Over the River and Through the Woods…

As I bumble through this time of change — like a cyclone in a ceramic factory — I consistently receive wonderful gifts of encouragement from random sources. One of my favorites: … Continue reading Over the River and Through the Woods…

Fondue-ing It

Fifteen days later and we up at Der Fondue Chessel have stuffed thousands of pie holes with cheese (“would you folks like our traditional blend of Emmental and Gruyère, or … Continue reading Fondue-ing It